Bushmill Tavern

April 14-19

-BURGER OF THE MONTH-

Italian Burger -$16.99

Our ½ lb. tri blend burger stuffed mozzarella cheese on a brioche bun topped with marinara

sauce and 3 mozzarella nuggets. Served with fresh cut fries.

-WING OF THE MONTH-

Bourbon

-VEGETABLE OF THE MONTH-

Carrots

-SPECIALS OF THE WEEK-

Fish Tacos – $14.99

Hand breaded fried fish on three warm tortilla shells with chopped romaine, fresh Pico

de Gallo and topped with our Cajun remoulade sauce.

Cajun Chicken Pasta– $18.99

Blackened Chicken beast served over cavatappi pasta tossed in a Cajun cream sauce,

topped with diced tomato and green onion. Served with side salad and choice of

dressing.

Taco Salad – $17.99

Chopped romaine lettuce with fresh Pico de Gallo, cucumber, tomato and onion

topped with shredded cheddar jack cheese seasoned ground beef and crispy tortilla

strips with a house made jalapeno ranch dressing.

Shrimp Salad Sub – $16.99

Fresh shrimp salad on a toasted sub roll with lettuce and tomato. Served with a side of

fresh cut fries.

DESSERT

 Funnel Cake Fries $7.99

Peanut Butter Explosion-$8.99

Bourbon Toffee Cake-$8.99

Dark Side Of The Moon-$8.99